Dining in the Lewis Clark Valley is generally a very casual experience. There are a few fine dining restaurants, but casual dress is still welcome. And reservations are rarely needed!
Unique to the valley is bite-size steak, which comes breaded and fried, grilled, or broiled depending on the restaurant. One thing is consistent – each piece is full of melt-in-your-mouth deliciousness!
Whether you prefer scenic views right next to the river or from the surrounding hills – you can always find picturesque backdrops for your dining experience.