Meriwether’s Bistro

621 21st Street, Lewiston, ID
(208) 746-9690

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Since 1988, this casual fine dining restaurant has been a staple for quality local cuisine. Executive Chef Martin “Doug” Kohn is one of the most renowned chefs in the Pacific Northwest. Chef Doug and his team work with local producers to provide the finest meals in the Lewis-Clark Valley. It is the only location in the valley to serve Certified Angus beef.

Categories: Local Dining

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