Every traveler knows that the recipe for a memorable meal includes a combination of local flair and a diverse variety of dining options. The Lewis-Clark Valley is in love with food, and rewards its visitors with truly delicious dining experiences.
Many restaurants pour wines of the Lewis-Clark Valley AVA, some have outdoor dining, and most feature the fresh picks of local harvests and specialties of the area. Don’t leave without trying the signature offerings of bite-size steak, Idaho potatoes, gourmet Italian meals, or any of the unforgettable Northwest cuisine eateries. Whether you want fine dining in historic buildings, casual dining in a country setting, or some home cooking in quaint neighborhood pubs, bring your appetite and indulge in a variety of dining experiences.