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Celebrate Spring w/ Chef Jeziree

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Home / Things To Do / Events / Celebrate Spring w/ Chef Jeziree

May 21, 2026

6:00 pm - 8:00 pm

Event Website

Grab a bottle of wine and join Ampersand Oil & Vinegar Taphouse for a fabulous and inspiring night of fun in our cooking classes. Expect to learn new techniques and become inspired with new recipes while you relax and watch the culinary excellence unfold. Enjoy a generous tasting of each dish prepared so come hungry. 

Thursday, May 21 | 6-8 PM | $40
Strawberry Crunch Salad, Blackend Chicken Alfredo, Roasted Asparagus, Strawberry Lemon Cheesecake

Each class is $40.00 per person.

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